Peanut Butter Chocolate Chip Cookies III Recipe
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Peanut Butter Chocolate Chip Cookies III

By: Laura  
"Moist and chewy with the wonderful combination of chocolate and peanut butter."

Rating: This weblink has been rated 33 times with an average star rating of 4.3 Read Reviews (27)

Rate/Review | 628 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 5 dozen
 

Ingredients

  • 1/2 cup unsalted butter, softened
  • 3/4 cup peanut butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 3 tablespoons orange juice
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/4 cups semisweet chocolate chips

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, cream together the butter, peanut butter, brown sugar and white sugar. Beat in the eggs one at a time, then stir in the orange juice and vanilla. Combine the flour, baking soda, baking powder and salt; stir into the peanut butter mixture. Finally, mix in the chocolate chips. Drop dough by rounded teaspoonfuls onto the prepared cookie sheet. Cookies should be 2 inches apart.
  3. Bake for about 14 minutes in the preheated oven, until the edges are slightly golden and the center is firm. Remove from baking sheets to cool on wire racks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 77 | Total Fat: 4.4g | Cholesterol: 11mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2003 by CHERYLG 
Light, but crispy. My son and his friend really loved them this afternoon. Don't be scared... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2003 by AUNTBEE53 
This is a great recipe. The dough is very soft and I was afraid they would spread all over,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2005 by AMYFLOYD 
This is the first "by scratch" cookie recipe that I got that got a hearty thumbs up from my... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2008 by MRM 
Unfortunately, the cookies did not turn out "moist and chewy" as claimed, but were dry and cakey. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2004 by CHICKENPARENTS 
These turned out great. I was a tad afraid of the orange juice, but if did no harm at all; if... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2003 by DJB713 
This recipe was GREAT! I was skeptical about the orange juice until I read other reviews... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2005 by Chammie 
I didn't love these cookies- they were very cakey as someone else said. I also thought they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2009 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
Very good. I halved the recipe and only got 18 smallish cookies, so I think the serving size... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2008 by Taylor 
I didn't have brown sugar so I used all white sugar and they were fabulous!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2008 by Yale Schwartz 
This was exactly the taste I was looking for combining Peanut Butter and Chocolate chips. And... MORE

 
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