Reviewed: Jun. 2, 2007

I followed the directions and added the additional 2 tablespoons of flour. I used parchment paper to bake ontop of the cookie sheets, and the cookies turnout great!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

rosie cruz


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 23, 2007

These were sooo excellent. I traded out the 1.5 cups of chocolate chips for 1/2 cup choc chips, 1/2 cup white choc chips and 1/2 cup of raisins. Excellent. This recipe is slightly lower in sugar than some of the others but it was excellent. Took slightly longer than the 5-10 mins to cook though.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Phil


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 18, 2007

I thought that this recipe was delicious. I did, however, use less peanut butter and added a large spoon or two of Nutella. I also added a little more flour so the cookies stayed cookie shaped a little better.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Gemma


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Oct. 8, 2006

not overcooking these cookies is a MUST. the dough is so sweet and nutty and delicious - and baking them for only 5 minutes solidifies them enough to pick them up - but they are still so chewy and delicious! AWESOME! I bet adding bits of these cookies to ice cream would put them over the top.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

emmaD


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Sep. 6, 2006

So I tried these with an open mind. And I learned what happens when you try to make cookies healthy. First sheet I cooked exactly according to recipe, on a silpat liner. Mmm, raw peanut butter. Pass. Next, I added another 1/2 tsp of baking soda, and a teaspoon of baking powder. Also cooked for 8 minutes. They rose to look like cookies, and they taste really good. Not the best I've ever had, but it's hard to hate a cookie.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Kim T.

	Cooking Level: Expert Home Town: Sarnia, Ontario, Canada Living In: London, Ontario, Canada
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 11, 2006

These are the best peanut butter cookies I have ever made, eaten, or experienced. Be careful about overcooking.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Erin


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 7, 2006

Wow! These cookies are amazing! I made them this afternoon and i cant even tell they arent from a package in the store! The only difference was i used stick margarine and i also cooked each batch for about 11 minutes. My husband has been raving about them all night! Will deffinately make these again!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MGARACCI

	Cooking Level: Intermediate Living In: Clemson, South Carolina, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jan. 22, 2006

These turned out great!! Moist and flakey and peanut buttery. Best PB cookies I have ever made.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

TEAMSTURGILL


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jan. 1, 2006

I made these cookies with my 3-year-old daughter. They were easy to make, and we all love them.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

rachelnyc


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Dec. 31, 2005

I altered the recipe so I could use regular peanut butter, I also used about half what the recipe calls for. I also had to bake the cookies almost twice as long as what's called for. However, the cookies come out fantastic, even hours after they've been baked they are still moist and not dry like most peanut butter cookies I've had.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Sadara


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Oct. 16, 2005

These came out great! I even made the recipe vegan by using vegan butter and egg replacer. Delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

GIANNONI2


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Sep. 5, 2005

I am an avid cookie baker and these are my favorites to make by far. They are easy and delicious and always get rave reviews. The key is to scoop them with about a 1TBSP round measuring spoon and use baking sheets insulated with air. Also, I usually cook about 8 minutes and leave on the sheet after for atleast 5. They are amazing!!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

michelle


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Aug. 15, 2005

WAY too crumbly. Had a raw flour (and peanut butter) taste. Will never make these again. Sorry, but I have never had a bad batch of cookies until these.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

somethingdifferentagain?!


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 3, 2005

These have a great flavor--nice texture, but they are a bit crumbly--perhaps not enough "glue" to keep it together. I will experiment next time and see if I can improve that. I added peanut butter chips, too. Darn good tasting cookie.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

NICOLES3

	Cooking Level: Expert
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 25, 2004

Tastes pretty good, but I found it annoying to have to wait inbetween batches.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

COOKINGINMANITOBA


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 16, 2004

SO tasty. Very very filling though. It's almost like eating a meal (but they are REALLY good cookies!)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TRACINDA


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Oct. 15, 2004

Went Great!!! My better half normally won't eat peanut butter on anything but bread...and just the other day i caught His hand in the cookie jar.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

AMITHISTFG


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Sep. 9, 2004

I WORK IN A HOME FOR CHILDREN, AND THERE ARE OVER 90 CHILDREN WHO LIVE HERE. THIS WENT OVER GREAT! IT'S WONDERFUL AND CHEWY, WILL MAKE THOUSANDS, I'M SURE.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

V29578


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 21, 2004

For a bachelor with limited baking experience, these cookies were simple and came out excellent. The only adjustment I made was to allow the cookies to become golden brown all over, rather than just at the edges. The first dozen were a little underdone, but the rest (with the one minor adjustment) came out perfectly. I highly recommend them to any novice baker, like myself.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

WGILBERT


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

User Name	Password

Remember me? Forgot password?