Peanut Butter Chip Pecan Pie

SUBMITTED BY: Loraine

"Teenagers and kids love this pie, it's so simple and oh so good."

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PREP TIME	10 Min
COOK TIME	40 Min
READY IN	50 Min
Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1/2 cup all-purpose flour
1 cup white sugar
1/2 cup melted butter
2 eggs
1 teaspoon vanilla extract
1 cup peanut butter chips
1 cup chopped pecans
1 (9 inch) unbaked pie crust

DIRECTIONS

Preheat oven to 325 degrees F (165 degrees C.)
In a large bowl, combine flour and sugar. Blend in melted butter, eggs and vanilla. Stir in peanut butter chips and chopped pecans. Pour filling into pie shell.
Bake in the preheated oven for 30 to 40 minutes, or until golden brown.

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Nutritional Information

Peanut Butter Chip Pecan Pie