Reviewed: Jan. 10, 2009

Super easy candy, does not keep really well however :( Made a bunch of it for Christmas presents and everyone loved it! Thank you!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

sandycooky

Cooking Level: Expert

Home Town: San Luis Obispo, California, USA

Living In: Shingletown, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 8, 2007

I found this recipe last night and had to make it. When I was a little kid, we often had "peanut butter playdough" at snack time and it was one of my favorites. This recipe is just like it! I enjoyed mixing it up and it tastes quite yummy. I didn't have much corn syrup and had to use half honey, which lended a very nice flavor. I might try rolling them in little M&Ms next time. Thank you for a quick, easy and yummy candy recipe!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Shiloh

Cooking Level: Intermediate

Living In: Fairbanks, Alaska, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 30, 2006

I am going to make these like little pumpkins (adding orange paste color), imprint some grooves on the outside and put a chocolate chip on top for a stem.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Jonny H

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 3, 2006

This is a fine, easy candy. I like it when I need to make something quickly but don't have time to go to the grocery (these are cupboard staples for me) or make it. Additions I've made include using crunch peanut butter, rolling or mixing in mini M&Ms, rolling in chopped milk and/or white chocolate chips, etc.

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

BROOKOVERS

Cooking Level: Expert

Home Town: Columbus, Indiana, USA

Living In: Wahiawa, Hawaii, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 17, 2004

This was easy and fast. Made a bunch of candies. I followed the recipe exactly. Keep these cold as they get too soft at room temperature. I make the criss cross marks on the top like Peanut Butter Cookies (with a fork)and it also smushes them down. YUM!!!! They don't last long around here.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

PRINCSSTRISH

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 31, 2004

This is a great recipe to make with a young child or for peanut butter lovers of any age. They taste great! They remind me of peanut butter cookie dough...yum. There is a lot of room for variation to this recipe too...like adding chocolate.

Was this review helpful? [ YES ]
3 users found this review helpful