Recipe by super14
"This recipe is a take on something you might see in African cooking. It features peanut butter, tomatoes, and squash."
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1 1/2 cups
1 (8 ounce) can
cubed beef stew meat, or to preference
1 (15 ounce) can
banana squash, chopped
chayote squash, chopped
ground black pepper
* Percent Daily Values are based on a 2,000 calorie diet.
Peanut Butter Beef Stew
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 335
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