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Peanut Butter Bars VII

By: SPAZZ41  
"This is like a peanut butter oatmeal cookie with chocolate and frosting on top. Very easy to make, YUM!"

Rating: This weblink has been rated 5 times with an average star rating of 4.4 Read Reviews (4)

Rate/Review | 395 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
30 Min

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Original Recipe Yield 1 - 10x15 inch jellyroll pan
 

Ingredients

  • 3/4 cup butter, softened
  • 3/4 cup white sugar
  • 3/4 cup peanut butter
  • 2 eggs
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups rolled oats
  • 2 cups semisweet chocolate chips
  •  
  • 2 tablespoons peanut butter
  • 1/2 cup confectioners' sugar
  • 2 tablespoons evaporated milk

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C). Grease a 10x15 inch jellyroll pan.
  2. In a large bowl, cream together the butter, white sugar and 3/4 cup peanut butter until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; stir into the peanut butter mixture. Mix in the oats until evenly distributed. Press the dough evenly into the prepared pan.
  3. Bake for 10 to 12 minutes in the preheated oven. Remove from the oven and sprinkle the chocolate chips evenly over the top. Return to the oven for 2 more minutes, or until chocolate chips are shiny. Remove and spread the chips out smooth. Set aside to cool. In a small bowl, mix together the remaining peanut butter, confectioners' sugar and evaporated milk until smooth. Spread over the chocolate layer when cool. Cut into bars.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 263 | Total Fat: 15.6g | Cholesterol: 33mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2003 by BECKIECROCKER 
Excellent! My kids, my husband and I, and my in-laws all LOVED this bar! I simplified it by... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2007 by hpUK 
These were just like the bars I had in elementary school growing up! My dough did not spread... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2007 by bumper 
made these for the church luncheon. they were ok, but thin. I would put them in a smaller... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2003 by Laurel 
Thanks so much for posting this recipe! My daycare used to give us these, and I found a recipe... MORE

 
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