Add a photo

Peanut Butter Bananas and Sauce

By: PAIGETTIE  
"A neighbor introduced me to this southern sweet and sour banana dish. It was quite a hit. I made a couple of improvements (to my tastebuds) and thought I should share it."

Rating: This weblink has been rated 9 times with an average star rating of 3.9 Read Reviews (8)

Rate/Review | 275 people have saved this

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 4 bananas, peeled and halved lengthwise
  • 1/2 cup peanut butter
  • 2 egg yolks
  • 2/3 cup white sugar, divided
  • 1/4 cup white vinegar
  • 2 tablespoons butter

Directions

  1. Spread peanut butter onto the cut side of the banana halves, and seal the halves back together. Slice into coins, and set aside.
  2. In a saucepan over low heat, whisk together the egg yolks and 1/2 cup of the sugar. Stir in the vinegar and butter. Cook, whisking constantly until clear. Whisk in remaining sugar if you like.
  3. Place the bananas into a serving bowl, and pour the sauce over them. This dish may be served hot or cold.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 334 | Total Fat: 16.4g | Cholesterol: 78mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2002 by FYREGIRL 
This is one of those "out-of-this-world" dishes. The combination of ingredients is so... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2006 by KNEELY56 
This recipe is wonderful. I love vinegar and the combination with the sweet bananas and the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2006 by MamaDukes 
I started out making it like the recipe calls for, but then I decided to do my own thing to it... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2005 by ICE 
I haven't made this yet, but my grandmother used to make a Banana/Peanut salad. You might try... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2003 by JL8MP31 
This is an interesting dish. It wasn't "bad" but after a couple bites I had enough of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2003 by KARYN 
It may sound weird, but it really tastes good! My whole family loves it. It is a great side... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2005 by sburbee 
It wasn't quite what i expected. The vinigar was extremely strong. Maybe if there wasn't so... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2005 by MSDORKY 
This was interesting. I made it as a side dish, but it should probably be a snack or dessert.... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?