These are good if you really like peanut butter and banana together! I used dark choc. chips instead of raisins and this made them better. They don't change shape baking, so flatten them before you put them in the oven! I basically halved the recipe, using: 1 banana, 1/2 cup peanut butter, 3T white sugar, 1/4 cup dark brown sugar, 1 whole egg, 1/2 cup all-purpose flour, 1/2 cup whole wheat pastry flour, 1/2 tsp. baking soda, 1/2 cup rolled oats, and 1/4 cup chocolate chips. This made 18 cookies that I baked at 325 for 16 minutes.
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These are good if you really like peanut butter and banana together! I used dark choc. chips...