Okay, well these were A-M-A-ZING! The Maple really made them too. However, When I mixed it all up, it was so dry I couldn't do anything with it and it also tasted like it needed something. Turns out that something was butter! I added an additional 3/4 c. of butter. It got rid of the dryness and gave it a melt in your mouth consistency. SO GOOD! Though, with the maple in the recipe, it really does change the taste a lot. I think these probably should be named "Maple Peanut Butter Balls" Because the original title is misleading. Yes, these were fantastic, but if you are really looking for that rich peanut butter flavor, I suggest leaving out the maple. With it in, there is definitely a strong peanut butter flavor, but the maple is also strong. I will absolutely be making these again though. Maybe next time with dark chocolate........ ;)
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Okay, well these were A-M-A-ZING! The Maple really made them too. However, When I mixed it all...