Recipe by Cheryl Jones
"Toasted whole wheat or multi-grain bread really makes the difference with this bizarre yet delicious savory/sweet combo. Try apple- or maple-smoked bacon for the best flavor."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
applewood smoked bacon
whole wheat bread
mmmmm..... bacon, peanut butter, & honey... Yeah, Rock on !!!! This is awesome- maybe a litttle banana next time- maybe grilled...
I made this for my kids this morning for breakfast, using up the last of a package of bacon I had leftover from making soup a couple days ago. Believe it or not, they loved it. I took a bite just for posterity and thought it was unique but not my style. They flipped for it though, and that's what matters. The toasted bread is crucial to make this sandwich work. I'll make this again.....for them.
This was delicious, quick, and easy. The only thing I did different was use Honey-wheat English Muffins. This is really going to be fixed a lot around here in the future!
It was ok..I couldn't really taste the honey so I added jelly instead which in my opinion made it better
I really enjoyed the flavor combination of this! The only change I made was to use white bread. I would make this again if I wanted something different. This was tasty! Thanks for sharing. :)
I think I'd heard of a sandwich combo like this before, and I like all the ingredients, so I gave it a try. I made it exactly as written. I'd never bought applewood smoked bacon, but managed to find some (it wasn't cheap!). I didn't cook the bacon by time ("about 10 minutes"), but by feel, and I think it took less than that. My slices of whole wheat bread were larger than the usual small squarish bread. It was a pretty tasty sandwich - not the best ever, but still worth making again, especially since I have the ingredients on hand still. One minor quibble: I thought there was too much honey here, as maybe half of it dripped off the sandwich while I ate it. I'm not a huge fan of honey anyway, so maybe I'll cut it in half next time.
I added purple onion!
Perfect! I love the salty/sweet combo. Yummy!
* Percent Daily Values are based on a 2,000 calorie diet.
Peanut Butter, Bacon and Honey Sandwich
Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories from Fat: 232
The best wintertime meals need a long, slow simmer while you're doing something else.
Our big collection of budget recipes will leave some jingle in your pocket.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Make a grilled sandwich with gooey melted peanut butter and sweet sliced bananas.
What's cooking in Milwaukee? These cupcakes, also known as the Peanut Bomb!
Bacon is built right into these pancakes.