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Peanut Butter, Bacon and Honey Sandwich

By: COZMICCHARLY1  
"Toasted whole wheat or multi-grain bread really makes the difference with this bizarre yet delicious savory/sweet combo. Try apple- or maple-smoked bacon for the best flavor."

Rating: This weblink has been rated 2 times with an average star rating of 4.5 Read Reviews (2)

Rate/Review | 35 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 1 sandwich
 

Ingredients

  • 2 slices applewood smoked bacon
  • 2 slices whole wheat bread
  • 2 tablespoons peanut butter
  • 1 tablespoon honey

Directions

  1. Place the bacon in a skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
  2. Toast the slices of whole wheat bread in a toaster, and spread a toasted slice with peanut butter and honey. Place the bacon on the honey, top with the remaining toasted bread slice, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 493 | Total Fat: 25.8g | Cholesterol: 20mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2009 by tat2whttrsh aka Lambchop's Mom 
I made this for my kids this morning for breakfast, using up the last of a package of bacon I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2009 by kay 
ok. i know your assumption on this delightful sandwich but it is wonderful, if i have bacon in... MORE

 
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