This was very good, however, a little note on the caramel sauce: being in Tennessee and unable to purchase rum on a Sunday, I decided to simply leave it out. Bad idea. The caramel sauce hardened quickly and wouldn't come out of my sauce pan without me heating it up. I put it on the bread pudding, and I thought my teeth were going to come out of my head trying to chew it. It tasted great, and I'm sure it would have been fantastic with the rum that certainly needs to go in there! I will try this again on a day when the liquor stores are open and hope for smoother results :)
Was this review helpful?
8 users found this review helpful
This was very good, however, a little note on the caramel sauce: being in Tennessee and...