Recipe by Greenflowers
"A great way to use up peaches. Add cranberries for color and taste, and sprinkle brown sugar on top before baking, if desired."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/4 cups
eggs, lightly beaten
peeled, pitted, and chopped peaches
1 1/2 (12 ounce) packages
* Percent Daily Values are based on a 2,000 calorie diet.
Peach and Cranberry Muffins
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 7
Get quick & easy recipes for your busiest days.
All the game-day eats you need to crush the tailgate competition.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make simple, delicious blueberry muffins.
See how to make apple muffins with a crumbly cinnamon topping.
See how to make big bakery-style blueberry muffins!