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The reviewer gave this recipe 3 stars. This recipe averages a 3.44 star rating.
Reviewed: Nov. 25, 2007
It was good, but I suggest adding ice and a little bit of sugar
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Reviewer:

gina
Cooking Level: Intermediate
Home Town: Torrance, California, USA
Living In: Lansdale, Pennsylvania, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 3.44 star rating.
Reviewed: Oct. 3, 2007
Good taste, but not enough of it. What I'm trying to say: It did not have nearly enough flavor for my liking.
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Reviewer:

GreenWado
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The reviewer gave this recipe 5 stars. This recipe averages a 3.44 star rating.
Reviewed: Apr. 22, 2006
I made this with regular milk. Also, I ran out of o.j. so I used pineapple juice as well. Wonderful fruity flavor and deliciously creamy. Thanks!
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Reviewer:

Caroline C
Photo by Caroline C
Cooking Level: Expert
Living In: Denver, Colorado, USA
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The reviewer gave this recipe 1 stars. This recipe averages a 3.44 star rating.
Reviewed: Feb. 24, 2006
I would suggest putting in 3-4 tsp. of sugar and a cup of ice. This was a shoot and a miss!
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1 user found this review helpful

Reviewer:

BBQLUVER36
Photo by BBQLUVER36
Cooking Level: Professional
Home Town: Dallas, Texas, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 3.44 star rating.
Reviewed: Mar. 19, 2005
This was satisfactory but I didn't think it was fabulous. I would suggest adding ice and more ice cream to make it thicker and make sure it is blended well.
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8 users found this review helpful

Reviewer:

JH
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 3.44 star rating.
Reviewed: Oct. 3, 2004
tasty delight. used regular milk instead of soy. i do like strawberry-banana better though.
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8 users found this review helpful

Reviewer:

IRISHCOFFE
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The reviewer gave this recipe 5 stars. This recipe averages a 3.44 star rating.
Reviewed: Dec. 7, 2003
very tasty and refreshing. I had this for breakfast with a muffin and I wasn't hungry for lunch for 5 hours!
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20 users found this review helpful

Reviewer:

SARATHERESA
Photo by SARATHERESA
Cooking Level: Intermediate
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