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Peach Raspberry Cobbler

SUBMITTED BY: Jennifer PHOTO BY: Li

"A warm cobbler made with fresh peaches and raspberries for a tasty summertime treat!"
RECIPE RATING:
The reviewer gave this recipe 19 stars. This recipe average a 4 star rating.
Read Reviews (15)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 4 cups sliced fresh peaches
  • 1/2 cup fresh raspberries
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon fresh lemon juice
  • 1/2 cup butter
  • 1 1/4 cups all-purpose flour
  • 2 tablespoons baking powder
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 1 cup milk

DIRECTIONS

  1. In a bowl, mix the peaches, raspberries, 1/4 cup sugar, cinnamon, and lemon juice. Allow to sit while proceeding with remaining steps.
  2. Preheat oven to 350 degrees F (175 degrees C). Melt the butter in a 9x13 inch glass baking dish in the preheating oven, and evenly coat dish. Remove from heat.
  3. In a bowl, mix the flour, baking powder, salt, and 1 cup sugar. Mix in milk just until dry ingredients are evenly moist. Pour evenly into the buttered baking dish. Scoop peach and raspberry mixture over the batter.
  4. Bake 45 minutes in the preheated oven, until golden brown.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2005 by Curlylocks
This recipe is really easy and really good. We even used Splenda (something I've never done)... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2005 by FIVEFLYNUNS
This recipe was great. Brought it too a potluck and it was a clear hit. The topping is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2007 by Michelle
This was delicious! I followed the other user's advice and cut back on the milk (only 3/4... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2008 by Jason
I made several changes to this recipe, first I added brown sugar to the fruit mix instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2007 by Li
Delicious! VERY EASY to make and the final product tasted delicious. I altered the recipe... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2006 by Charlene
Way too much liquid. Between the melted butter and the milk it was very moist, almost to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2006 by Mrs.SuperSavage
So good! Perfect cobbler taste and texture. I didn't have raspberries, so I stirred in a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2006 by Darci
The cobbler came out good, but not "to die for," If you half the recipe, be careful not to add... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2008 by Meagan
This was delicious but needed some alterations. I used brown sugar for the fruit mix, only... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2008 by lee Hill
I did this recipe as directed and the baking powder made it overflow in my oven! MORE