More Recipes Like Peach Praline Pie

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Peach Cream Pie

Submitted by: Karen Odom
Provided by: Taste of Home

My family loves this dessert and asks for it often. It's a breeze to make and is delicious served warm or cold.

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Bride's Peach Pie

Submitted by: Kathleen Clark
Provided by: Taste of Home

Since my daughter, Beth, and her husband, Gary, do not care for cake, they opted for a 'wedding pie' on their special day. Family and friends made 75 pies, many of which were set on a tiered holder to resemble a tall wedding cake. This is Beth's favorite.

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Blushing Peach Pie

Submitted by: Bobbi Reiman
Provided by: Taste of Home

'Red-hot candies give the filling in this pie its rosy 'blushing' color,' reveals Bobbi Reiman of Greendale, Wisconsin. Her husband, Roy (publisher of Taste of Home), ranks this beautiful fruit pie as one of his all-time favorite desserts and requests it often.

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Peach Pie

Submitted by: Annie Tompkins
Provided by: Taste of Home

Lemon juice adds a nice tang but also keeps peaches from turning dark. Frozen peaches can be used if they are first thawed and well drained.

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Creamy Peach Pie

Submitted by: Mary Ann Bostic
Provided by: Taste of Home

'This pie always receives rave reviews and is especially good when peaches are in season,' says Mary Ann Bostic of Sinks Grove, West Virginia.

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Easy Peach Cream Pie

Submitted by: Opal Back
Provided by: Taste of Home

I got this recipe while living in Utah. Now I always use Utah peaches to make this delicious, creamy dessert-they're the best ones that I've ever tasted, and they certainly represent our region of the country.

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Golden Coconut Peach Pie

Submitted by: Gloria Kratz
Provided by: Taste of Home

This peaches-and-cream pie once captured the blue ribbon at the Iowa State Fair. It always disappears fast!

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Peach Parfait Pie

Submitted by: Betsy Furin
Provided by: Taste of Home

Betsy Furin from Rockville, Maryland writes, 'This recipe came from an old 'Cooking with the Skins' cookbook. The recipes in it were send in by players' and coaches' wives from our beloved Washington Redskins pro football team. I make this pie when our local peaches are in season.'

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Glazed Peach Pie

Submitted by: Trudy Dunn
Provided by: Taste of Home

This is my father's favorite peach recipe because it tastes just like fresh peaches. It's absolutely perfect for a cool summer treat!

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Fresh Peach Pie

Submitted by: SGATESWAY

Fresh peaches in a pre-cooked pie crust with a filling of lemon and orange juice, sweetened and thickened. Top with whipped cream. Filling can also double as cake filling.

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