Peach Praline Pie Recipe
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Peach Praline Pie

By: Elizabeth Hunter  
"Peach pie is typical of our state, and this recipe includes typically Southern praline topping. It was given to me when I married and set up our home more than 40 years ago. I can and freeze peaches to make this pie year-round."

Rating: This weblink has been rated 10 times with an average star rating of 4.6 Read Reviews (8)

Rate/Review | 299 people have saved this

Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 4 cups sliced peeled ripe peaches
  • 1/2 cup sugar
  • 2 tablespoons quick-cooking tapioca
  • 1 teaspoon lemon juice
  • 1/2 cup all-purpose flour
  • 1/4 cup packed brown sugar
  • 1/2 cup chopped pecans
  • 1/4 cup butter or margarine
  • 1 (9 inch) deep dish unbaked pie shell

Directions

  1. In a large bowl, combine peaches, sugar, tapioca and lemon juice; let stand 15 minutes. Meanwhile, combine flour, brown sugar and pecans in a small bowl; cut in butter until crumbly. Sprinkle 1/3 of crumbs over bottom of pie shell; cover with peach mixture. Sprinkle remaining crumbs on top, allowing peaches to show if desired. Bake at 450 degrees F for 10 minutes. Reduce heat to 350 degrees F and bake 20 minutes longer or until peaches are tender and topping is golden brown.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2008 by Christine M 
This was the first pie I have ever made and I got rave reviews. THANK YOU!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2007 by bamhall 
Very good, but VERY RICH!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2007 by britishcolumbiagirl 
This pie is really nice, but not exactly the "praline" I was looking for. I added some lemon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2009 by Becky Ann 
This pie is the perfect Peach pie! Not too sweet and the tapioca keeps it all together. I've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2007 by Nikkinouse 
This pie is awesome. We nearly had a fight over the last piece. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2009 by Belle 
This is a very flavorful pie, it tastes great! The problem is that it has no praline flavor... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2009 by Nonnie Z 
I used more brown sugar, almonds and Kashi crunch cereal in the topping for this. It was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2008 by faircook03 
Pretty good, but the prailine wasn't sweet enough for me! Maybe a traditional "crisp" topping? MORE

 
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