The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 31, 2002
This is the best peach pie I've every made or eaten! My husband said it's Marvelous! Excellant with Basic Flaky Pie Crust recipe that I also found at Allrecipes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 31, 2002
This was my first time making a peach pie and it turned out great. I love the simplicity.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 21, 2002
So easy and so good. my first time to make a peach pie and it was great.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 15, 2002
Even though it did taste good, I had to eat it like peach pie soup. It was incredibly runny, I will not make this pie again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 5, 2002
I loved this pie and so did my neighbors. I have made it quite a few times and found that sometimes it was juicy and sometimes not so juicy. I think it depends on how ripe the peaches were. Great recipe and good pie. Judy
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 11, 2001
The best and easiest baked pie recipe to follow. I had never made a pie before and have made more since and this was the easiest and tastiest. My husband's favorite pie is peach, and he couldn't keep his hands off of it. It was gone within the day I made it...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Nov. 22, 2001
This pie gets eaten before any of the other desserts at family gatherings, and my husband requests it so that he can impress his family with my yummy cooking! It's actually the delicious sweet crumbly mixture that makes it so good, and I've never had a problem with consistency. This is the *best* peach pie I have ever eaten.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed: Sep. 30, 2001
After reading some of the reviews, I tried adding extra flour used (1/2 cup) in hopes of making it less runny. I also cut the sugar in 1/2...I find most recipes use WAY too much sugar. It tasted good, but it was still VERY runny. I'm not sure I'll make this recipe again.
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Cooking Level: Expert

Home Town: Toronto, Ontario, Canada
Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Sep. 3, 2001
Excellent--My husband was asking for Old Fashion Cobbler like his mother made and the juiciness of this recipe made it turn out top of the line. Thanks Marcia. Fire Mom, Elsberry, Mo.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Aug. 17, 2001
I'm not a baker, but this pie is SO easy and tastes SOOOOO good! It's probably a good idea to let it sit for about an hour after you take it out of the oven, in order for it to set. You gotta try it!!!!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Aug. 15, 2001
I have NEVER in my life (44 yrs) made a pie. I just got married for the first time and decided to domesticate myself a bit. I tackled this Peach Pie. Even if I do say so myself it was absolutely delicious! My husband is still in culinary shock over this pie! Thanks for this great and easy recipe. If I could bake it ANYBODY can !!!!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Aug. 12, 2001
I just want to make the pie thick, how do I do that? Other than that, it is great.
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ROR

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The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed: Aug. 6, 2001
This pie was good, my boyfriend really liked it. The only problem was that it was VERY runny. Not sure if it was something I did wrong. I've made it several times, but it's always come out so runny.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Aug. 6, 2001
this pie was awesome! I actually made a half peach/half blueberry pie, and it turned out great. egg washed the crust before baking too. needed to bake it for 50 min. and it turned out just right!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 31, 2001
This recipe is easy to make and is delicious. I brushed the top crust with a little milk mixed with sugar and the pie was perfect. It tasted like something my Mother would have made.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 26, 2001
I thought it was easy to make. The finished product was way too sweet,it might be wise to lessen the amount of sugar.But, otherwise,the ingredients made a nice filling for the peaches. I used ready to bake crusts and it came out fine.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 26, 2001
Tried this today for the first time, came out runny and a mess. Followed the recipe exactly and rechecked to be sure! Don't know what happened. Husband thought it was too sweet, kids didn't really care for it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 21, 2001
A very good recipe, but I am told that it is not as good as my apple pie. I will have to Give you that recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jun. 16, 2001
A fine recipe made easier with ready made crusts. Perfect for fresh Ga. peaches. Next time I will cut down of the sugar some, but the taste is very good.
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Home Town: Kissimmee, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jan. 22, 2001
Simple recipes are always the most delicious!
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