Reviewed: Jul. 30, 2004

I made a sugar-free version of this with Splenda that was FANTASTIC!

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WOOHOO1009

Cooking Level: Expert

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Reviewed: Jul. 6, 2004

This is one of the best ice cream recipes I have ever tried. Thanks so much, I have passed it on to everyone I know.

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MANDISUE1

Cooking Level: Expert

Living In: Midland, Texas, USA

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Reviewed: Jun. 20, 2004

Just made this today for Father's Day. It was awesome and everyone loved it! It was the very first recipe I made in my new Cuisinart Ice Cream maker. The machine only holds 1 1/2 quarts, so I halved the recipe. I set aside some extra chopped peaches and added them at the last 5 minutes of the cycle. Next time I'll go a little less on the sugar, just to see how it turns out. But the overall consistency was rich and creamy and EXCELLENT!

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MISS ALIX

Cooking Level: Intermediate

Home Town: Wiesbaden, Hessen, Germany

Living In: Bakersfield, California, USA

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Reviewed: Jun. 15, 2004

Really yummy and very rich. I will use less vanilla than called for next time- it almost overwhelmed the peaches (but it was still delicious).

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OU JEN

Cooking Level: Intermediate

Home Town: Tyler, Texas, USA

Living In: Columbia, Missouri, USA

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Reviewed: Aug. 16, 2003

This recipe is super tasty. Also used a fair amout of peaches which was good since we went peach picking.

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Carrie K

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Reviewed: Aug. 4, 2003

Great recipe - lots of flavor but not too sweet.

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Heather Grey

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Reviewed: May 26, 2003

This recipe is wonderful! We halved it and used egg beaters instead of real eggs and it turned out great! I won't be buying peach ice cream from the grocery store anymore!

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MKBERTHOT

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Reviewed: Sep. 7, 2002

This is thhe best peach ice cream I've ever had. Thanks for sharing.

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2 users found this review helpful

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JAZZY-GIRL

Cooking Level: Expert

Home Town: Stryker, Ohio, USA

Living In: Pittsford, Michigan, USA

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Reviewed: Jul. 29, 2002

Kudos to you, Chris! I took a chance on a $3 flea market ice cream maker from 1970-something, as well as your recipe. I am thoroughly pleased with both! This is very close to my dad's recipe for homemade peach ice cream, (which I haven't had since 1970-something!). THANK YOU SO MUCH! Muy excelente!

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GIRLNBLACK77

Cooking Level: Intermediate

Home Town: Littleton, North Carolina, USA

Living In: Durham, North Carolina, USA

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Reviewed: Jul. 9, 2002

My husband just loves this ice cream and he doesn't even like homemade ice cream at all. He says it's better than store bought.

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GEEDAMON

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Reviewed: Jul. 8, 2002

I LOVED this ice cream!!! My family agrees that it's the best homemade ice cream we've ever had. I was initially worried it would turn out a little strangley because it is mostly cream and no milk, and other recipes I've tried like that make little bits of butter or something.... but this one was GREAT! It turned out PERFECT and very smooth and creamy. DEFINATELY a keeper! Thankyou!!!! :)

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KIWIKEA

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Reviewed: Jul. 7, 2002

Hands down, this is a fabulous peach ice cream recipe. It is very smooth and creamy. The only thing I did differently was added two more peaches that were diced instead of pureed. It is a true, old fashioned ice cream....wonderful on a hot summer evening with friends!

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