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Photo of: Peach Coffee Cake II

Peach Coffee Cake II

Submitted by: ALBAUER4
This is a great recipe I came up with when our white peach tree yielded sooo many peaches I had to figure out many ways to use them.... Even my kids love this one -- they will eat it all day.... 

Photo of: Creamy Peach Coffee Cake

Creamy Peach Coffee Cake

Submitted by: Jody Saulnier
Provided by: Taste of Home
Here is an awesome coffee cake worth splurging on. You can use any kind of preserves in this recipe, but my personal favorite is peach. -Jody Saulnier North Woodstock, New Hampshire 

Blueberry Coffee Cake

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
The aroma of this easy coffee cake will get your family out of bed early. 

Ben Lippen School Coffee Cake (Mrs. Hathaway's recipe)

Submitted by: AliciaGluckman
This is a delicious breakfast coffee cake that sustained thousands of boarding school students for nearly 40 years! 

Cinnamon-Raisin Coffee Cake

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
Raisins add sweetness and nuts add crunch to this moist coffee cake. Feel free to substitute chopped cranberries or finely chopped apple. 

Peach Cobbler Dump Cake II

Submitted by: Tracy
If you love peaches, you will love this cake. My grandmother used to make it for Sunday dinner. 

Eggless Coffee Cake

Submitted by: Chris
This is an egg-free, dairy-free coffee cake with a sweet, cinnamon topping. 

Apple Coffee Cake

Submitted by: Cindy Schmidt
A sweet and fruity delight, this enchanting layered coffee cake is a snap to make. 

Photo of: Blueberry Sour Cream Coffee Cake

Blueberry Sour Cream Coffee Cake

Submitted by: DMCARM
Home Town: Sioux City, Iowa, USA
Living In: Holiday Island, Arkansas, USA
One really delicious and really unhealthy Sunday coffee cake. I have no idea where I got this recipe from but it was about thirty years ago and has been a family favorite since. The bake time is a bit longer if you're using frozen berries. 

Hot Orange Coffee Cake

Submitted by: Aunt Mamie
Living In: Niagara-On-The-Lake, Ontario, Canada
Best served warm from the oven, this moist cake is a delicious combination of orange and cinnamon flavors. 
 
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