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Photo of: Lazy Peach Cobbler

Lazy Peach Cobbler

Submitted by: Angela
Very easy cobbler. Designed for the laid back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too, enjoy the easy life! 

Photo of: Southern Peach Cobbler

Southern Peach Cobbler

Submitted by: Amy Posey
I've been experimenting with cobbler for some time and this recipe is the final result. Loved by all. Use fresh Georgia peaches, of course! 

Photo of: American Girl's Peach Cobbler

American Girl's Peach Cobbler

Submitted by: American Girl
The first person I served this for didn't like peach cobbler (unknown to me). He really enjoyed it. I just made it because it sounded yummy and I was dieting. No one will ever guess it's 'lighter' than any other cobbler. I hope you like it. Oh! and it's quick and easy. 

Photo of: Easy Peach Cobbler II

Easy Peach Cobbler II

Submitted by: UCMOM
Peach cobbler is made even easier by using white bread. An interesting twist on a delicious dessert. 

Photo of: Easy Peach Cobbler

Easy Peach Cobbler

Submitted by: Pat Lewis
Home Town: Bishopville, South Carolina, USA
Living In: Columbia, South Carolina, USA
Quick cobbler with canned peaches -- ready in less than an hour. 

Photo of: Fresh Peach Cobbler I

Fresh Peach Cobbler I

Submitted by: Carolyn
Peaches and lemon juice are cooked with sugar, flour, and a bit of cornstarch until thick and bubbly. The filling is poured into a large casserole, topped with spoonfuls of dough, and baked until golden brown. Serve this lovely pie with vanilla bean ice cream. 

Easy Stovetop Peach Cobbler

Submitted by: KELIEGH
Living In: Gadsden, Alabama, USA
Got a sweet tooth but not much cash? With just five ingredients, you can make this peach cobbler on the stove! This recipe is so easy and yummy, and you can use almost any kind of canned fruit to make it. 

Photo of: Peach Cobbler II

Peach Cobbler II

Submitted by: Jannette Singleton
Peaches spiced with cinnamon are steamed in a soft dough for a warm, comforting cobbler. 

Photo of: Peach Cobbler III

Peach Cobbler III

Submitted by: Lil Kane
This yummy cobbler uses canned instead of fresh peaches, and there 's nary a difference. The light and airy biscuit batter goes in the pan first, followed by the peaches. It bakes up bubbly and delicious and is grand with scoops of vanilla ice cream. 

Photo of: Peach Berry Cobbler

Peach Berry Cobbler

Submitted by: Amy Posont
Fresh peaches and blueberries are cooked in brown sugar, butter, and lemon juice until thick and bubbly, and then spooned into a prepared casserole. Dollops of sweet batter are mounded on top, sprinkled with nutmeg or cinnamon, and baked. 
 
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