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Chicken In Coconut Sauce

Submitted by: JAZZYCHAZZY

Skinless, boneless chicken breasts are simmered in a garlic-infused creamy sauce made from coconut cream, onions, and spices. Serve over hot cooked rice.

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Chicken with Green Peppers in Black Bean Sauce

Submitted by: Stephen

A flavorful black bean sauce is the base for this simple and classic dish.

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Parmesan-Crusted Chicken in PHILLY Cream Sauce

Provided by: Philadelphia

Special enough for a formal dinner party yet on the table in 30 minutes or less. These crispy chicken breasts are draped in a creamy herb cheese sauce and served with white rice and fresh asparagus.

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Chicken in Onion and Mustard Sauce

Submitted by: sonnet

Surprisingly mild and easy to make, this dish takes to substitutions well depending on what you have in the house.

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Chicken with Figs in a Port Wine Sauce

Submitted by: AUSSIEBEAR

Home Town: Perth, Western Australia, Australia

Living In: Norwich, Norfolk, England, U.K.

Chicken breasts are browned, then cooked with port, white wine, broth, and figs until tender. The port wine sauce is simmered and whisked with cream before serving. This easy meal is stunning in presentation and flavor, a great dinner for guests or special occasions.

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Chicken in Savory Lemon Sauce

Provided by: Campbell's Kitchen

Sauteed chicken breasts simmer quickly in a tangy lemon cream sauce featuring Campbell's® Healthy Request® Condensed Cream of Chicken Soup.

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Hazelnut Chicken in Prosciutto-Cream Sauce

Submitted by: hils

Living In: Sequim, Washington, USA

A prosciutto, mushroom, and spinach cream sauce accompanies golden, hazelnut-crusted chicken breasts in this delicious, Italian-inspired main dish.

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Veggies and Chicken in Cream Sauce

Submitted by: Nancy Ott

A chicken saute with mild Spanish onion, mushrooms and vibrant orange bell pepper smartly seasoned with cilantro, garlic and just a pinch of chili flakes. Sour cream and hamburger relish combine for a sauce with zing.

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Chicken in Mushroom Sauce

Provided by: Campbell's Kitchen

Chicken breasts simmered in a creamy mushroom sauce are served with rice.

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Rollitos de Pollo en Salsa de Guajillo (Chicken Rolls in Guajillo Pepper Sauce)

Submitted by: Rosa Isel

Chicken breasts are pounded flat, then rolled up with ham and a mushroom-cilantro stuffing, and roasted. The orange-guajillo sauce really sets this dish off!