The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: May 1, 2001
I served this at one of my barbecues and everyone loved it! There was none left! You can make this lower in fat be using turkey bacon, light mayo and skim milk.
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38 users found this review helpful

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Cooking Level: Expert

Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Mar. 17, 2001
Not hard to make and the ingredients are all things you would normally have in the pantry. It tastes great and enhances the presentation of any meal.
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9 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Mar. 6, 2000
Made this for a ladies luncheon. Looked lovely tasted very good and got several requests for recipe Use a simple glass bowl
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11 users found this review helpful

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