More Recipes Like Pea Pods with Onion

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Broccoli with Red Pepper

Submitted by: Karen Davies

Karen Davies of Wanipigow, Manitoba shares this colorful side dish. The crisp snap of water chestnuts adds to its great taste.

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Fried Cabbage with Bacon, Onion, and Garlic

Submitted by: MrsMDSmith

Living In: Indianapolis, Indiana, USA

This is a side dish where the title says it all. Cabbage is fried with bacon, onion, and garlic for a side dish you'll want to eat again and again.

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Stewed Tomatoes with Dumplings

Submitted by: Viola Stutz

When I was young and did not feel well, my mother made one of my favorite dishes. Just smelling it cook made me feel better, along with her tender loving care. -Viola Stutz, Greenwood, Delaware

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Mashed Potatoes with Fried Mushroom, Bacon, and Onion

Submitted by: Isis'smommy

Living In: Hamilton, Ontario, Canada

This twist on an old classic incorporates mushrooms, onions, and bacon into good old-fashion mashed potatoes. Ranch dressing is the secret ingredient.

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Asparagus with Blue Cheese Sauce

Submitted by: Leona Luecking

MY SISTER introduced me to this recipe several years ago because she knows I love blue cheese. This dish is a simple way to dress up asparagus, giving it a tangy taste altogether different from the usual cheese sauce. I make it every spring when we have fresh homegrown asparagus. --Leona Luecking West Burlington, Iowa

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Zucchini with Pecans

Submitted by: Wanda Penton

This vegetable dish recipe was in my grandmother's collection. At first, I only cooked it on Sundays or special occasions. But my family enjoyed it so much, I make it all the time now. -Wanda Penton, Amite, Louisiana

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Green Beans with Peppers

Submitted by: Taste of Home Test Kitchen

Our Test Kitchen concocted this festive-looking side dish that's a snap to make for a holiday dinner or an everyday meal.

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Honey Glazed Pea Pods and Carrots

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

A touch of golden honey flavors these tender pea pods mixed with sweet carrots.

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Dilly Mushrooms

Submitted by: Kathy Rairigh

Kathy Rairigh dresses up fresh mushrooms with mild seasonings that let their flavor shine through. 'I've prepared this side dish often-mushroom lovers always come back for more,' reports the Milford, Indiana cook.

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