Photo of: Polenta with Italian Sausage

Polenta with Italian Sausage

Submitted by: Peggy Ratliff 
This recipe came from my mom, who brought it over from Europe. When I first made it, everyone wanted to know where I got the recipe. I've copied it numerous times for friends. 

Photo of: Soft Polenta with Spicy Tomato Sauce

Soft Polenta with Spicy Tomato Sauce

Submitted by: jen 
Absolute comfort food. Cooked polenta is spiked with green onions and freshly grated parmesan cheese and mounded onto serving plates. Then comes the fun. A thick and spicy tomato- portobello mushroom sauce is ladled on top, and shaved Parmesan on top of 

Photo of: Easy Polenta with Tomato Sauce

Easy Polenta with Tomato Sauce

Submitted by: Jacquita 
Home Town: Indiana, Pennsylvania, USA
Living In: Centreville, Virginia, USA
My entire family loves this recipe. A quick baked polenta topped with red sauce. Very easy to make and great the next day too (and the day after that!) Top with additional Parmesan cheese if you like. 

Photo of: Baked Polenta with Fresh Tomatoes and Parmesan

Baked Polenta with Fresh Tomatoes and Parmesan

Submitted by: rjohl 
Home Town: Mount Vernon, Illinois, USA
Living In: Chicago, Illinois, USA
Quick cooking polenta is baked with Parmesan, basil and tomatoes for this colorful and flavorful sidedish. This baked polenta is a lovely way to show off tomatoes from the local farmers' market or your garden. It is a great side dish for grilled meat and vegetables. 

Photo of: Egg Foo Yung with Mushroom Sauce

Egg Foo Yung with Mushroom Sauce

Submitted by: dakota kelly 
These egg and bean sprout pancakes are cooked in peanut oil, and bathed in mushroom sauce. 

Rice with Sesame Seeds

Submitted by: NAUSHEE 
Sesame seeds, turmeric, and tamarind paste bring their distinctive flavors to this easy to make rice dish. It involves a few exotic ingredients, but they will be well worth visiting a food specialty shop to obtain! 

Photo of: Fettuccini with Mushroom, Ham and Rose Sauce

Fettuccini with Mushroom, Ham and Rose Sauce

Submitted by: GARCONS 
Sauteed onion, garlic and mushrooms are seasoned with oregano, basil, parsley and flavorful strips of ham. A sweet, rich mix of ready-made marinara sauce and heavy cream gives this dish its rose color. Serve over hot pasta and enjoy every luscious bite. 

Photo of: Easy Spiced Brown Rice With Corn

Easy Spiced Brown Rice With Corn

Submitted by: CLOUDSSUNRAIN 
Living In: Chicago, Illinois, USA
Rice and corn are cooked with cumin and cilantro. This side dish is a nice change from plain rice. 

Photo of: Basic Cheese Polenta

Basic Cheese Polenta

Submitted by: Dawn 
Cornmeal is transformed in the all-so-versatile polenta when it's boiled and then chilled. Parmesan cheese gives this polenta a nice, subtle cheese flavor. 

Pasta with Mushroom and Zucchini Sauce

Submitted by: Helena Rudolph 
Mushrooms, zucchini and onion are finely chopped then stewed with butter and garlic until tender. Cream is added at the last minute for a rich vegetarian sauce. 
 
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