Paula's Bread Sticks Recipe
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Paula's Bread Sticks

By: Paula Strafuss  
"I make these bread sticks by the hundreds every year and my kids take them to school for snacks. The dough can be made in the bread machine, or you can double it and make it in a stand mixer."

Rating: This weblink has been rated 102 times with an average star rating of 4.3 Read Reviews (93)

Rate/Review | 2,120 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
3 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 18 bread sticks
 

Ingredients

  • 1 1/3 cups warm water (110 degrees F/45 degrees C)
  • 3 tablespoons butter, softened
  • 4 cups bread flour
  • 2 teaspoons salt
  • 1/4 cup white sugar
  • 1/4 cup sesame seeds
  • 2 tablespoons dry milk powder
  • 2 1/2 teaspoons active dry yeast

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start. Spray two baking sheets with cooking spray.
  2. Preheat oven to 375 degrees F (190 degrees C). When dough cycle is complete, remove dough to a lightly oiled surface. Divide dough up into 18 pieces. Roll each piece on an oiled board, from center of piece to the outside edges to form bread sticks. Place bread sticks at least 1 inch apart on the prepared pans.
  3. Bake in preheated oven for 10 to 15 minutes, until golden. Remove to a wire rack to cool.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 154 | Total Fat: 3.5g | Cholesterol: 5mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2008 by Gretchen 
Yum, this recipe turned out wonderfully with some slight changes! I made this recipe the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2005 by MEG 
These were great. Crunchy on the outside and soft and chewy inside. I added garlic powder,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2003 by LCAROLINE 
SENSATIONAL! I am having company from out of town tomorrow, and will be serving a spaghetti... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by MIHAELA 
Great recipe. It's a keeper. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by LIZABETHJANE2 
Easy & delicious! I baked the bread sticks on a pizza baking stone - didn't need to spray it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by FIFIGIRLM 
These are the best homemade bread sticks I have had. They are also very quick and easy. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2003 by MELLYGIRL23 
I omitted the sesame seeds and made these into cinna-sticks and they were great. MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2005 by FALKEKO 
Excellent recipe. The dough was extremely easy to work with and easy to add any personal touch... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by JEN MARTIN 
Simple and delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by Debbie 
Thank you for this recipe. I found it very easy to make. My Family (2 adults and 2 kids)... MORE

 
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