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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 555
Calories from Fat 224

  % Daily Value *
Total Fat 24.9g 38 %
Saturated Fat 10.5g 53 %
Cholesterol 31mg 10 %
Sodium 417mg 17 %
Potassium 170mg 5 %
Total Carbohydrates 78.4g 25 %
Dietary Fiber 3.1g 12 %
Protein 5g 10 %
** Sugars 44.1g
Vitamin A 9 %
Vitamin C 10 %
Calcium 3 %
Iron 25 %
** Thiamin 34 %
Niacin 21 %
** Vitamin B6 2 %
Magnesium 6 %
** Folate 37 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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