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Pat's Potato Salad

“I developed this recipe while working at a restaurant. We wanted a salad that would complement a barbecue sandwich and use up day-old baked potatoes. It keeps well and seems to taste even better after being refrigerated. --Patricia Maul Battlesville, Oklahoma”

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Zesty Potato Salad

Submitted by: Aney Chatterton
Provided by: Taste of Home

A new, zippy version of the old favorite, this refreshing potato salad is sure to please! Horseradish gives it a delightfully different flavor. Try it for your next family gathering or picnic. --Aney Chatterton, Soda Springs, Idaho

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Old-Fashioned Potato Salad

Submitted by: Kathy Anderson
Provided by: Taste of Home

Kathy Anderson of Wallkill, New York recalls, 'This traditional recipe has been passed down through several generations in my mother's family.'

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Red Potato Salad

Submitted by: Susan Martin
Provided by: Simple & Delicious

'I created this recipe while trying to find an alternative to the usual potato salad,' notes Suzan Martin from Hollis, New Hampshire. Its flavor might remind you of a baked potato with all the toppings.

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Italian Potato Salad

Submitted by: Jeannette Macera
Provided by: Taste of Home

You'll want to take this simple-to-assemble potato salad to all your picnics and outings. It's always on the menu when my tomato plants yield a bumper crop. Feel free to improvise by adding other fresh vegetables.

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Special Potato Salad

Submitted by: Page Alexander
Provided by: Taste of Home

Vinegar and yogurt give this salad a refreshing tang that's unlike typical potato salads with heavy creamy dressings. My family loves the crispness of the onion and celery and the heartiness that comes from the eggs and crumbled bacon. -Page Alexander, Baldwin City, Kansas

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Picnic Potato Salad

Submitted by: Sheri Neiswanger
Provided by: Taste of Home

What would a picnic be without potato salad? In this recipe, mint adds a tasty twist on the traditional. Because it contains oil instead of mayonnaise, it travels well to picnics. --Sheri Neiswanger, Ravenna, Ohio

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Warm Dijon Potato Salad

Submitted by: LaVerne Kaeppel
Provided by: Simple & Delicious

This satisfying potato salad from LaVerne Kaeppel of Vero Beach, Florida has so much wonderful taste, no one will ever guess it's light. The Dijon mustard really comes through.

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Roasted Red Potato Salad

Submitted by: Ginger Cusano
Provided by: Taste of Home

I got this recipe from my sister-in-law and I've made it numerous times at the request of friends and co-workers. It's quick and easy, just what I need in my busy life. I learned how to cook from the two best cooks I know - my mom, Arline, and my Grandma Etta.

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Tangy Potato Salad

Submitted by: Monika Grotegeer
Provided by: Taste of Home

This recipe came from Germany, where it was passed down through our family. My grandmother made it for me when I was a child...my mother modified it...and I added my own touches. It still has authentic German flavor, and it's in demand for every cookout or potluck we attend!

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German Potato Salad

Submitted by: Diane Wilson
Provided by: Simple & Delicious

'This salad is one of my husband's favorites,' writes Diane Wilson of Charlotte, North Carolina. 'Just fill the pressure cooker, put the lid on, cook for a short time and a wonderful potato salad is done.'

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