More Recipes Like Pat's Cream of Potato Soup

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Cream of Potato Soup I

Submitted by: Karen Wood

Celery and carrot flavor the stock of this pureed potato soup made with a can of evaporated milk. Serve garnished with chopped chives.

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Best Cream of Potato Soup

Submitted by: Kevin Ryan

In this definitive potato soup, vegetables and aromatics are simmered in a highly seasoned milk and chicken broth soup base which is thickened with a roux.

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Cream of Potato Soup II

Submitted by: Renee

The cooked potatoes are partially whipped in this rich and chunky soup made with heavy cream, carrots, green pepper and celery.

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Cream of Potato Soup III

Submitted by: Diane

Potatoes boiled in chicken broth are pureed with a thin cream sauce in this dill weed seasoned soup.

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Cream of Onion and Potato Soup

Submitted by: Charlie Swann

The potatoes and onion pureed in milk create a thick and rich cream soup in this recipe which serves a large group.

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Cream of Chicken and Potato Soup

Submitted by: Neil

A wonderfully rich and flavorful soup that combines the richness of cream with chicken meat, potatoes, onions, chives and spices.

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Potato Soup VII

Submitted by: BRENDA WEBSTER

Yes, another potato soup! This version has plenty of bacon with the addition of sweet healthiness of grated carrots.

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A rich potato soup that also has carrot, onion and celery. The chicken base also contributes to it's complex flavor. Chicken base is a strong reduction of chicken stock that is normally sold in a resealable plastic jar and should be kept refrigerated.

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Cheesy Potato Soup II

Submitted by: Joan Zaffary

Onions and celery sauteed in butter, cooked potatoes and processed cheese are combined in this creamy soup made with processed cheese and thickened with flour.

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Creamy Potato Leek Soup II

Submitted by: Anna H

Really easy, satisfying soup. Can be prepared in less than an hour. Serve hot and garnish with grated cheese.

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