Pat's Baked Oatmeal Recipe

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Feb 17, 2013

This is a great recipe, and I love that it can be made ahead and reheated. This would be wonderful for a crowd also! I used a frozen organic mixed berry blend for the fruit. When serving, I think I'll drizzle a little honey on it just to add a bit more sweetness. Thanks for sharing your recipe!

—jrbaker

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Feb 11, 2013

Excellent with blackberries. If refrigerated, microwave 30 seconds before eating.

—KOKOCHRISPY

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5 Ratings

Apr 10, 2013

This recipe is good but I did make a few changes for my taste! Instead of brown sugar I used Agave nectar which has a lower glycemic index and is also sweeter so you use less of it (for every 1 cup brown sugar you use 2/3 cup agave) and I also added mashed banana to this recipe and used fresh blueberrys as I happened to have some on hand...I definitely recommend everyone looking into agave nectar as a healthier alternative to regular sugar!

—umkroe38

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Feb 22, 2013

Very easy to make, my kid (2&4)gobbled it up. I would do a 1/2 portion next time, as it makes a ton. Great for a bruch too!

—CKOB

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Mar 27, 2013

This recipe is wonderful. My husband and I both loved it. It's great reheated in the microwave too. I have to eat gluten free so I left out the wheat germ. Next time I'll add walnuts, or pecans or almonds. I've tried other baked oatmeal and this one is the BEST!

—GF Finn

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Nutrition

Calories
224 kcal
11%

Carbohydrates
39.7 g
13%

Cholesterol
50 mg
17%

Fat
4.3 g
7%

Fiber
4.9 g
19%

Protein
7.7 g
15%

Sodium
181 mg
7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Pat's Baked Oatmeal

Serving Size: 1/15 of a recipe
Servings Per Recipe: 15
Amount Per Serving
Calories: 224
Calories from Fat: 39

% Daily Value *
Total Fat 4.3g 7 %
Saturated Fat 0.8g 4 %
Cholesterol 50mg 17 %
Sodium 181mg 7 %
Potassium 255mg 7 %
Total Carbohydrates 39.7g 13 %
Dietary Fiber 4.9g 19 %
Protein 7.7g 15 %
** Sugars 15.1g
Vitamin A 3 %
Vitamin C 3 %
Calcium 15 %
Iron 20 %
** Thiamin 30 %
Niacin 18 %
Vitamin B6 7 %
Magnesium 23 %
Folate 14 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.