I really liked these, or at least the version of this that I made. I didn't want to add the can of baked beans, but I figured those beans are already seasoned so the seasoning must be all for the unseasoned beans. Therefore I stuck to the rest of the recipe mostly as-is*, and it turned out very nice.
*We don't like super sweet baked beans, so I did cut down on the sugar/molasses. And I took another reviewer's suggestion and substituted bbq sauce for some of the ketchup. But those are personal preferences we would have done for just about any baked beans recipe.
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I really liked these, or at least the version of this that I made. I didn't want to add the...