The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 6, 2009
I'm always hesitant to try a recipe that doesn't have a lot of good reviews, but I needed to use up some berries and plain yogurt on hand, and it was the 4th of July, so I gave it a whirl. It was awesome! I took it to a family gathering and got really good reviews. The only thing I did different was to almost double the fruit (I love fruit!) and I left the pecans on the side to sprinkle cuz some of the kids don't like nuts. I served it over cinnamon graham crackers. Awesome recipe!! Thanks :-)
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Photo by Janelle

Cooking Level: Intermediate

Home Town: Tunkhannock, Pennsylvania, USA

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