More Recipes Like Pate and Pistachio-Stuffed Roast Chicken

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Masala-Spiced Roast Chicken

Submitted by: Countess

Home Town: San Francisco, California, USA

Living In: Oakland, California, USA

Garam masala and lime give an Indian flavor to this simple roast chicken.

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Orange Herb Roasted Chicken

Submitted by: Nellie Fiorenzi

Home Town: Herrin, Illinois, USA

Living In: Carbondale, Illinois, USA

This whole roasted chicken turns out terrifically flavorful and tender, and the broth left in the bottom is a perfect gravy in itself!

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Mojo Roast Chicken (Pollo Asado)

Submitted by: karmicflower

This is a recipe for Cuban-style roasted chicken marinated in 'mojo' sauce.

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Roasted Soda Can Chicken

Submitted by: Heather

Living In: Buffalo, New York, USA

A variation of the popular beer can roasting technique that infuses roasted chicken with lemon-garlic flavor.

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Harvey's Moroccan Roast Chicken

Submitted by: MONKEYCAT

Home Town: Roy, Utah, USA

Paprika, fresh mint, lemon and lots of aromatic spices make the best rub for this roast chicken. It roasts slowly under the foil and turns out so juicy and flavorful. I throw baby carrots and cut potatoes in the bottom of the pan and it makes a full meal!

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Perfect Baked Jerk Chicken

Submitted by: angielee26

I was on the hunt for a perfect jerk seasoning, not too sweet, not too spicy. I finally perfected my own. Hope you like it!

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Roast Chicken with Cracked Peppercorn Sauce

Submitted by: Denise

A whole chicken is roasted, and served with a creamy peppercorn sauce. Use the bottom of a heavy skillet to crack whole peppercorns, or you may find cracked ones at the supermarket.

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Holiday Fruit Stuffed Roasted Chicken

Submitted by: Care2Adopt

Stuff a roasting chicken with a flavorful medley of fruit and seasonings, and your guests will applaud.

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Roast Chicken with Thyme and Onions

Submitted by: SABRINATEE

Thyme and shallots take a starring role in this moist, flavorful preparation for chicken that's sure to become a favorite.

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Chinese Roast Chicken with Gravy

Submitted by: lisamarie

This is something my mother cooked for me when I was a kid and I still love it. It is a simple roast chicken with sesame seed oil and soy sauce. Serve it with cut-up hard boiled eggs and green onions over rice, if desired.