Reviewed: May 31, 2009

Liked this recipe a lot, found that for leftovers I needed to make more dressing.I think you could add any ingredients you like in a pasta salad.

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Reviewer:

Mama Pepper

Cooking Level: Expert

Home Town: Marietta, Georgia, USA

Living In: Glenview, Illinois, USA

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Reviewed: Apr. 11, 2002

This is a terrific recipe. I made it for a road trip to Phelps, Kentucky to visit my Aunt Norm and Uncle Opie. It traveled in a cooler from Niceville, Florida and we ate it for lunch at a rest stop on the way as well as sharing it with family when we got there. My Aunt says it would be a good dish to serve at the church my Uncle Opie pastors.

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6 users found this review helpful