Recipe photos for:

Pastry Cream

The classic version of vanilla pudding. Quick and easy. If you wish, substitute 1 teaspoon of vanilla extract for the vanilla bean, adding it after the pastry cream is removed from heat.

Photo by: Nana Sidek 

Posted: Feb. 21, 2006

Photo by: Omar H. 

Posted: Sep. 6, 2008

Photo by: Jill 

Posted: Apr. 11, 2009

   
 
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