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Pasta with Arugula Pesto

Submitted by: Jessica

The unique flavour of arugula makes this pesto peppery and robust.

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Lots of roasting going on here. First the pumpkin seeds and then the jalapeno and green peppers. Then everything is plopped into the food processor - peppers, seeds, cilantro, garlic, lime juice and olive oil. Next, this incredible pesto is swirled into h

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Pesto Pasta with Chicken

Submitted by: Kristin

Easy and delicious bowtie pasta with chicken, sun-dried tomatoes and pesto sauce. Using homemade pesto will taste even better, but it adds to prep time.

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Pasta with Cilantro Pesto and Barley

Submitted by: KRISTINLEE8

This pasta dish is completely virtuous and completely delicious. And it's easy! Use any short, substantial pasta you like if you can't find orechietti. You can also make this with other fresh herbs. Good with more Parmesan on top!

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Pasta with Spinach Pesto Sauce

Submitted by: Sheila Martin

A flavorful puree of spinach, tofu, lemon juice, garlic, chicken broth, Parmesan cheese, pepper and Italian seasoning is added to sauteed onions and mushrooms to make a mouthwatering sauce for hot pasta. Add bacon bits and Parmesan to serve.

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Pasta with Pesto and Scallops

Submitted by: Nancy and Terry

A fragrant saute of onions, garlic, bell pepper and mushrooms is simmered with white wine and lemon juice, with fresh scallops tossed in to soak up the flavors. Serve with fettucini bathed in pesto, and sprinkle with Parmesan cheese.

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