Pasta with Sweet Peas Recipe
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Pasta with Sweet Peas

By: Novi  
"Easy to double or triple for larger servings. Very quick and easy for when you are in a hurry. Garnish with fresh parsley."

Rating: This weblink has been rated 12 times with an average star rating of 3.5 Read Reviews (11)

Rate/Review | 527 people have saved this

 

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Original Recipe Yield 1 serving
 

Ingredients

  • 4 ounces farfalle pasta
  • 2 cups water
  • 1 tablespoon chicken bouillon granules
  • 1/4 cup canned green peas
  • 1 teaspoon butter
  • 1 teaspoon crushed red pepper flakes (optional)

Directions

  1. In a small pot cook farfalle pasta with the 2 cups of water. Add chicken bouillon and boil until water has reduced.
  2. Stir in butter and peas. Add red pepper flakes, if desired.
  3. Serve with sprinkled parsley on top.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 533 | Total Fat: 8.2g | Cholesterol: 12mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2008 by SAK 
We followed many of the steps taken by other reviewers. Instead of using water, we used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2008 by GodivaGirl 
This was kinda bland and needed seasoning. I used a different pasta and frozen petite peas. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2006 by egrigg 
I thought this was excellent. I tripled it feed my family of four. It went great with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2003 by SAMOORE112 
What a quick and delicious side dish when you want something different. My husband isn't a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2006 by JENNASEA 
Quick and easy, and I finally used that can of peas that has been in the cupboard for ages! I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2008 by pama 
I added a little cornstarch with water, red pepper, butter, and 1 can Chicken Broth. I also... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2008 by KARENKINM 
Nothing earth shattering, but a nice way to liven up the same old, same old. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2005 by Lauren 
I liked this but it seemed to be missing something. It was very easy though and I did forget... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2009 by JACLYNRENEE 
I don't know what I did wrong, but I couldn't even eat it :( MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2008 by Vberchem 
Easy to make but I thought it was bland. It seems to need more seasonings. My family thought... MORE

 
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