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Pork Chops with Apple Curry Sauce

Submitted by: ebsepke

Living In: Mission, British Columbia, Canada

A wonderful change from the traditional pork chops and applesauce. Boneless pork chops are browned, and then baked in a coating of caramelized onions, apples, and curry powder. Savory and wonderful! Serve with rice and your favorite vegetable.

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Pork Chops with Sour Cream and Mushroom Sauce

Submitted by: Jerry Lynne

Very easy and delicious. This recipe makes is own gravy and can be served with mashed potatoes or over rice.

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Pork, Apple, and Ginger Stir-Fry with Hoisin Sauce

Submitted by: Jenny G.

Home Town: Devils Lake, North Dakota, USA

Living In: Portland, Oregon, USA

This simple stir-fry has a sweet taste that appeals to teenagers. While broccoli is specified here, it's easy to add whatever vegetables you have available to it. Serve this over rice for a filling meal.

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Stuffed Pork Chops with Gorgonzola and Apple

Submitted by: Richard D. Jehn

This is a full-flavored, pungent, yet subtle special occasion dish. We served the meal with diced, spiced new potatoes with chopped onions baked in foil for 40 minutes, and a Caesar salad.

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Apple Pork Chops

Submitted by: Marie

A sweet and tangy sauce of brown sugar and mustard with a hint of cloves is the luscious finish to this classic combination of apples and pork baked to perfection.

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Pork Medallions with Port and Dried Cranberry Sauce

Submitted by: Dee

The flavors in this festive dish are a perfect balance of sweet, tart and savory. Seasoned and sauteed pork medallions are dressed up with a rich and colorful sauce of dried cranberries, port, chicken stock, thyme, shallots and a dash of vinegar.

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Baked Pork Chops with Apple Raisin Stuffing

Provided by: Campbell's Kitchen

Perfect for autumn, these baked pork chops are accompanied by seasoned apple raisin stuffing.

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Apple Cider Sauce and Pork Loin Chops

Submitted by: tango23

Home Town: Seattle, Washington, USA

Living In: Covington, Washington, USA

Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest husband say, 'Wow!' Serve with mashed potatoes.

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Braised Pork Chops with Orange-Mustard Sauce

Provided by: Pork Board

A quickly braised skillet supper like this savory pork chop dish means hearty eating in a hurry. Add crusty rolls and a green vegetable to complete the meal.

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Dan's Pork in Tangy Pepperoni and Cashew Sauce

Submitted by: Dannii

Living In: Birkirkara, Malta Island, Malta

Pork chops are served with a really tasty Italian-style tomato and pepperoni sauce. A sprinkling of cashews is an innovative touch, and a few basil leaves for garnish make it all as lovely as it is delicious!

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