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Pasta with Fresh Tomato Sauce

By: kelcampbell

"This pasta dish is wonderful served with a green salad. The best thing about it is that you can put this meal together in just a few minutes."

Rate/Review | Read Reviews (62)

What to Drink?
	Sauvignon Blanc

Prep Time:
15 Min

Cook Time:
10 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

1 (16 ounce) package dry penne pasta
8 roma (plum) tomatoes, diced
1/2 cup Italian dressing
1/4 cup finely chopped fresh basil
1/4 cup diced red onion
1/4 cup grated Parmesan cheese

Directions

Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot, cook 10 minutes, until al dente, and drain.
In a large bowl, toss the cooked pasta with the tomatoes, Italian dressing, basil, red onion, and Parmesan cheese.