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Reviewed: Aug. 7, 2009

this has become my go-to pasta recipe... easy and deliciouos!

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Tammy419

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Reviewed: Dec. 31, 2007

i have never made vegan pasta successfully before! Bless you

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cattabella

Cooking Level: Intermediate

Home Town: Seattle, Washington, USA

Living In: Katy, Texas, USA

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Reviewed: Feb. 3, 2007

Great! Ever since I became a vegan it has been hard to find things I can eat but this is fantastic! Tasty and vegan.

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becky

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Reviewed: Jan. 20, 2007

Great basic recipe, good to base things on.

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Eddie Mars

Cooking Level: Expert

Living In: Vancouver, British Columbia, Canada

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Reviewed: Oct. 8, 2006

This dough was light and very easy to manipulate. I mixed it for 10-12 minutes with a dough hook attachment, rolled it out using a pasta machine and cooked it fresh. Absolutely delicious!

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Tigercub

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