Vegetable Pasta Casserole

Submitted by: VAISHALI MAKWANA 
Penne pasta is baked with broccoli, mushrooms and green pepper, or the veggies of your choice, in a rich sauce of Parmesan cheese and milk. 

Vegetable Pasta Salad II

Submitted by: MARCYNUTS 
A pile of vegetables with rotini pasta and Feta cheese topped with dressing. 

Vegetable Cashew Saute

Submitted by: DVDANDV 
A delicious combination of vegetables, cashews, and sauce served over whole wheat pasta. 

Photo of: Sausage Pasta

Sausage Pasta

Submitted by: Tammy 
This is a super easy recipe to throw together and, with the addition of different vegetables, can make lots of variations. 

Tomutter Pasta

Submitted by: Isabel Anderson 
A quick simmer of tomato sauce with butter yields a creamy sweet topping for your favorite cooked pasta. 

Vegetable Pasta Salad I

Submitted by: YULIYAR 
Healthy, tasty, and very easy to make. Use your favorite fresh or frozen vegetables. Pepper flavored olive oil works well, too. 

Photo of: Pasta With White Clam Sauce

Pasta With White Clam Sauce

Submitted by: Nancy Nicholas 
Add a can of clam sauce to a fragrant simmer of onion, garlic, white wine and lemon juice, and serve over hot pasta to make a simple supper for two. 

College Student's Gourmet Pasta

Submitted by: Heather 
It doesn't take an advanced degree to prepare this quick and filling meal of hot pasta tossed with a simple sauce of butter, milk and Parmesan cheese. 

Photo of: Vegetable Pasta Salad

Vegetable Pasta Salad

Submitted by: Helen Phillips 
It's always fun to incorporate the vegetables we grow in our garden into different dishes. This salad not only gives me the opportunity to use our vegetables, it looks and tastes great. 

Photo of: Onion Pasta

Onion Pasta

Submitted by: Jackie 
A generous mound of thinly sliced onions, cooked in butter and olive oil, becomes a fragrant, caramelized sauce with the addition of bouillon, water and a pinch of basil. Toss with cooked pasta and sprinkle with Parmesan before serving. 
 
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