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Pasta and Salmon Salad

By: Corwynn Darkholme  
"A delicate harmony of color distinguishes this attractive cold salad. Farfalle or conchiglie would be a good choice for the pasta."

Rating: This weblink has been rated 6 times with an average star rating of 4.3 Read Reviews (5)

Rate/Review | 335 people have saved this

 

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (8 ounce) package tri-colored pasta assortment
  • 3 tablespoons curry powder
  • 3/4 pound medium shrimp, in the shell
  • 1/4 pound smoked salmon, chopped
  • 1 1/2 cups frozen green peas, thawed
  • 1 tablespoon chopped fresh tarragon
  • 1 teaspoon lemon juice
  • 3 tablespoons olive oil
  • salt to taste
  • ground black pepper to taste

Directions

  1. Fill a large saucepan with salted water and bring to a boil. Add the curry powder, let it dissolve, then add the pasta. When the pasta is cooked but still firm, drain and cool with running water. Drain again thoroughly and place in a large salad bowl.
  2. Fill a large pot with salted water and bring to a boil. Boil the shrimp until they turn pink and curl slightly, 2-3 minutes. Drain, place under cold running water and drain again. Peel and devein the shrimp and set aside.
  3. To the pasta add the cooked shrimp, smoked salmon and green peas. In a small bowl stir together the tarragon, lemon juice, and salt and pepper to taste until well mixed. Add the oil and stir vigorously until blended.
  4. In a small bowl stir together the tarragon, lemon juice, and salt and pepper to taste until well mixed. Add the oil and stir vigorously until blended.
  5. Pour dressing over pasta dish. Toss well and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 481 | Total Fat: 14.6g | Cholesterol: 136mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2007 by E. Carvalho 
I loved this pasta! It was good and easy to make. I did make several substitutions though. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2008 by Metalsman 
Just wonderful! I really wish this site would let you do half stars. As my wife and I give... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2007 by Ms.Goodies 
Yummmmm!!!!! Everyone in my family loved this salad, even sister, and my boyfriend that hate... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2003 by ANGELJAZ 
Can you say YUM. My husband and my 2 year old loved this dish. Very very tasty. Will make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by RCHAGNON 
I liked this recipe but you must be careful who you serve it to. Fish does not appeal to... MORE

 
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