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Photo of: Pasta Carbonara I

Pasta Carbonara I

Submitted by: Jackie
Lots of crispy bacon is tossed with hot, buttered noodles, whipped egg and cream, and a generous measure of Parmesan cheese to make this delicious classic. Stir until the heat of the pasta cooks the eggs, then serve with parsley and ground pepper. 

Photo of: Pasta Carbonara II

Pasta Carbonara II

Submitted by: Cathy
Bacon and ham are combined with Parmesan, garlic, parsley, hot pasta, black pepper and beaten eggs to make a meaty Carbonara. Olives and pimentos leap in at the last minute to add extra color and flavor. 

Pasta Carbonara

Submitted by: Cathy Lorenzini
Provided by: Simple & Delicious
This rich pasta toss from Cathy Lorenzini is great for everyday dinners or special occasions. 'I can come home from work and throw this dish together in a half hour,' says the St. Charles, Missouri cook. 'Wherever I take it, I'm constantly asked for the recipe.' 

Nutritious and Delicious Pasta

Submitted by: Jack
Mushrooms and onions, sauteed with water and flavored with garlic and onion powder, Port wine, tomato vegetable juice, oregano and basil, are simmered with a bit of arrowroot to make a tasty vegetable sauce for the pasta of your choice. 

Photo of: Sausage Pasta

Sausage Pasta

Submitted by: Tammy
This is a super easy recipe to throw together and, with the addition of different vegetables, can make lots of variations. 

Tomutter Pasta

Submitted by: Isabel Anderson
A quick simmer of tomato sauce with butter yields a creamy sweet topping for your favorite cooked pasta. 

Photo of: Fettuccini Carbonara

Fettuccini Carbonara

Submitted by: Sarah W. Lennox
Bacon, shallots, onion and garlic, cooked in a thick creamy sauce, and tossed with fettuccini. 

Photo of: Alla Checca

Alla Checca

Submitted by: Star Pooley
This marvelous sauce is the reason you grow your own tomatoes. Dice a few and add minced garlic, fresh basil and the best quality olive oil you can buy. Let the heady mixture rest at room temperature for a few hours, then toss with hot pasta. 

Photo of: Pasta With White Clam Sauce

Pasta With White Clam Sauce

Submitted by: Nancy Nicholas
Add a can of clam sauce to a fragrant simmer of onion, garlic, white wine and lemon juice, and serve over hot pasta to make a simple supper for two. 

Photo of: Fettucine Carbonara

Fettucine Carbonara

Submitted by: Shannon
Creamy fettuccini flavored with crispy bacon and delicious Parmesan cheese. 
 
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