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Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving. 

Super Shrimp and Veggie Pasta Salad

Submitted by: Weearead
This is an adaptation of my Mom's recipe. A very colorful salad that's great any time of the year. I've also substituted frozen shrimp for canned on occasion, depending on availability. 

Zesty Feta and Shrimp Summer Pasta Salad

Submitted by: ColleenMarie13
Chicken, shrimp, and summer vegetables are tossed with cooked pasta in this hearty, crowd-pleasing salad. 

Simple Shrimp Pasta Salad

Submitted by: Sophie
A supremely simple Shrimp Pasta salad! It can be whipped up in no time at all and is excellent served with Garlic Cheese Bread! 

Photo of: Crab and Shrimp Pasta Salad

Crab and Shrimp Pasta Salad

Submitted by: LLUV7877
Imitation crab meat and mini shrimp make for a wonderful pasta salad that everyone loves! 

Photo of: Shrimp Avocado Pasta Salad

Shrimp Avocado Pasta Salad

Submitted by: MWMS70811
Home Town: Baton Rouge, Louisiana, USA
Avocados and shrimp are tossed with bacon, cheese, and tomatoes in this super pasta salad. Great as a side dish, but also works as a cool summer entree. 

Photo of: Shrimp Linguine Salad

Shrimp Linguine Salad

Submitted by: Eileen Herr
Provided by: Taste of Home
'A variation of this recipe was originally served as a side dish at a popular French restaurant,' says Eileen Herr from Indianapolis, Indiana. 'I added a few more ingredients to make it a cool and hearty meal. The recipe is very adaptable--it's also delicious with chicken and snow peas.' 

Crunchy Shrimp Salad

Submitted by: Suzanne Strocsher
Provided by: Simple & Delicious
'I received the recipe for this fresh-tasting shrimp and veggie salad from a co-worker several years ago,' recalls Suzanne Strocsher of Bothell, Washington. Dollop the dressing over the top or stir into the medley for a lunch treat during warm summer months. 

Photo of: Artichoke Pasta Salad

Artichoke Pasta Salad

Submitted by: Nancy Adams
Provided by: Simple & Delicious
'I've made this salad many times for my husband and me,' Nancy Adams of Las Vegas, Nevada writes of her flavorful and fetching macaroni medley. 'We like it for lunch with pineapple-topped ham slices and sweet potatoes. Or you can stir in a can of tuna into the salad for a complete meal.' 

Photo of: Corn and Shrimp Salad

Corn and Shrimp Salad

Submitted by: Ruth Randolph
Provided by: Taste of Home
'This is one of the ways our family celebrates corn,' writes Ruth Randolph of Orefield, Pennsylvania. 
 
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