More Recipes Like Pasta Primavera with Italian Turkey Sausage

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Ziti with Italian Sausage

Submitted by: George Couch

Ziti and Italian sausage baked with mushrooms, onion, celery, mozzarella and a simple tomato sauce.

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Baked Penne with Italian Sausage

Submitted by: SadieQQ

A simple baked pasta recipe with sausage, tomato sauce, and mozzarella cheese.

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Italian Sausage with Farfalle and Broccoli Rabe

Submitted by: Bakerette87

A beautiful two pan entree that'll please anyone who likes Italian sausage. Delicious with cheesy garlic bread and a sparkling white wine. My boyfriend and everyone in our families loves this dish!

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No-Cream Pasta Primavera

Submitted by: AMANDA1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here - just the fresh flavors of olive oil, balsamic vinegar, and lemon. A beautiful dish.

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Chicken, Sausage and Zucchini Pasta

Submitted by: Mary

Savory sausages and tender cubes of chicken leap into a saute pan with onion, garlic, bell peppers, tomatoes, mushrooms and zucchini. Toss with hot pasta and serve with a sprinkling of grated Parmesan, if you wish.

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Bow Tie Pasta with Sausage and Sweet Peppers

Submitted by: Kristin

Bow tie pasta in a sausage, bell pepper broth.

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Angel Hair Pasta with Shrimp and Basil

Submitted by: Pat Lowe

If you like the ingredients in the name, you'll love the dish. Freshly grated Parmesan cheese makes it complete.

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Hearty Turkey Stew with Vegetables

Submitted by: PIPPYMOE

Living In: Glen Carbon, Illinois, USA

Turkey breast meat and fresh vegetables are cooked up into a hearty stew that may be enjoyed any time of year.

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Turkey Sausage Noodles

Submitted by: Daria

A tart and savory sauce of sour cream, turkey sausage and onions is seasoned with ramen noodle flavor packets, brightened with green peas, then served over boiled ramen noodles.

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Smoked Sausage with Pasta

Submitted by: Ruth Ann Ruddell
Provided by: Taste of Home

Chock-full of sausage, mushrooms, tomatoes and basil flavor, this quick recipe satisfies the toughest critics. 'It's one of my husband's favorite dishes, and he has no idea it's lower in fat,' writes Ruth Ann Ruddell from Shelby, Michigan. 'Add a green salad for a delicious meal.'

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