More Recipes Like Pasta Primavera Sauce

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Mom's Quick Pasta Sauce

Submitted by: Sister

Ground beef is simmered with tomatoes, basil, garlic, oregano, salt, pepper, and a package of onion soup mix to add a delicious savor to the sauce. Serve over your favorite pasta and dust with a grating of Parmesan.

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Sicilian Lentil Pasta Sauce

Submitted by: Jill

Onions, mushrooms, garlic and bits of zucchini are saut Eed until tender and then cooked along with the lentils until they impart their flavor and the lentils are tender. Tomato sauce and paste finish this thick, thick Sicilian sauce.

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World's Best Pasta Sauce!

Submitted by: Johnchandler

Home Town: Atlanta, Georgia, USA

Living In: Dallas, Texas, USA

This meaty tomato sauce is great on your favorite pasta dish!

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Ragu Bologna Pasta Sauce

Submitted by: Holly

Chopped beef, pork and veal are browned with salt pork, onion, carrot and celery, then simmered with tomato paste, mushrooms and chicken livers. To finish the sauce, pour in cream, sliced truffles and grated nutmeg, and serve over hot pasta.

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Maryanne's Pasta Primavera

Submitted by: Maryanne

Most people hate Brussels sprouts but they are very tasty in this rich, lower-fat dish.

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Nanny's Spaghetti Sauce

Submitted by: Melanie Harvey

A splendid marinara is just minutes away when you simmer crushed tomatoes, tomato sauce and tomato paste with garlic, sugar, red wine vinegar, dried oregano and as many red pepper flakes as suits your taste. It's really that simple, and so delicious!

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Simple Delicious Pasta Sauce

Submitted by: Lissa

Home Town: Attleboro, Massachusetts, USA

Living In: Cobb, California, USA

All you need for this pasta sauce is garlic, tomato and olive oil and a couple of minutes to stir it.

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Black Pasta in a Pink Gorgonzola Sauce

Submitted by: Clyde Thomas

Black squid ink pasta is tossed in a creamy sauce along with garlic, shallots and prosciutto.

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Pasta with Clam Sauce

Submitted by: Bea

Home Town: Glenwood, New York, USA

Living In: Harrisburg, Pennsylvania, USA

Fettuccini tossed with a chicken stock and cream sauce, clams, mushrooms, broccoli, herbs and lots of butter.

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No-Cream Pasta Primavera

Submitted by: AMANDA1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here - just the fresh flavors of olive oil, balsamic vinegar, and lemon. A beautiful dish.

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