Photo of: Tony's Summer Pasta

Tony's Summer Pasta

Submitted by: KDCG 
Chunks of tomato and lots of shredded cheese are marinated in garlic, basil and olive oil. While that 's doing its thing, cook up the pasta al dente. When everyone is at table, toss the two together and serve. 

Tony's Summer Pasta

Submitted by: KDCG 
There's no need to cook this scrumptious sauce of fresh tomatoes stirred with mozzarella cheese, chopped basil, minced garlic, olive oil, salt and pepper. Just let the heady mix steep for a few minutes, toss with warm pasta, and cool before serving. 

Light Southwestern Tomato Pasta

Submitted by: Rachel 
The distinctively fresh taste of cilantro enlivens a flavorful mix of chopped tomatoes, basil, oregano, olive oil and a dash of sugar. Toss with hot pasta and finish with a dusting of Parmesan cheese. 

Photo of: Garlic Angel Hair Pasta

Garlic Angel Hair Pasta

Submitted by: Taste of Home's Fast Family Favorites 
Add the garlic cloves to the noodles as they are cooking for fast and flavorful results. At only pennies a serving, this pasta is a thrifty accompaniment to most any lunch or dinner. 

Photo of: Pasta Pomodoro

Pasta Pomodoro

Submitted by: DEBNJAMES 
Easy and light pasta with tomatoes and garlic. Cooked chicken breast chunks or shrimp can also be added to sauce for a great main dish! 

Photo of: Italian Tomato Pasta Salad

Italian Tomato Pasta Salad

Submitted by: Stefanie 
Angel hair pasta tossed with zesty Italian dressing and chopped tomatoes. 

Photo of: Angel's Pasta

Angel's Pasta

Submitted by: Denyse 
Light and delicate vegetarian pasta entree that's easy! 

Photo of: Pasta with Fresh Tomatoes and Corn

Pasta with Fresh Tomatoes and Corn

Submitted by: simmig 
Taste a late summer harvest in a colorful pasta sauce that needs no cooking. Simply stir cooked corn, chopped tomatoes and sliced green onions into a dressing of olive oil, red wine vinegar and basil. Toss with hot pasta and sprinkle with Parmesan. 

Photo of: Easy Olive Oil, Tomato, and Basil Pasta

Easy Olive Oil, Tomato, and Basil Pasta

Submitted by: CookinGirl 
This is a great pasta that can be eaten at room temperature or as a cold salad. Instant, sophisticated meal or side dish! And colorful, too. Any type of twisty or unusually shaped pasta works well. 

Quick and Dreamy Pasta

Submitted by: Debora Teixeira 
A tangy mix of sour cream, eggs, dill, Parmesan and mushrooms is stirred into hot angel hair pasta and brought to the edge of boiling before serving at its flavorful peak. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?