Pasta Hot! Hot! Hot! Recipe
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Pasta Hot! Hot! Hot!

By: Kathleen Novo  
"Pasta with olive oil sauteed with garlic cloves and crushed red pepper topped with Parmesan."

Rating: This weblink has been rated 89 times with an average star rating of 4.3 Read Reviews (72)

Rate/Review | 1,953 people have saved this

What to Drink?

Wine Riesling
Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (16 ounce) package spaghetti
  • 1/4 cup olive oil
  • 3 cloves garlic, chopped
  • 1/2 teaspoon crushed red pepper
  • 1/4 cup grated Parmesan cheese

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a small saucepan over low heat place olive oil, garlic and peppers and simmer. Pour olive oil mixture over cooked pasta and serve with Parmesan cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 539 | Total Fat: 15.3g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2008 by Kristina 
Also known as Spaghetti e Aglio Olio e Peperoncini, this is one of my favorite pasta dishes! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2005 by Jay 
It was awesome. I, of course, added more of the spices, some pepper, and some butter. Loved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2004 by RARARN 
This has quickly become a household favorite! We like to add chopped tomato into the oil... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2003 by Navy_Mommy 
I love this recipe. I had it in Miami on vacation and couldn't get enough of it. I will eat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2008 by Shanny 
Easy and delicious! I added some butter, oregano, and bread crumbs. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2003 by GINA MARIE 
This dish is very good & easy to make. I used to make this dish with sauteed sliced banana... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2003 by Anne 
This is my boyfriend's favorite recipe. It's so easy, he even makes it himself! After making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2008 by Laura D. 
Made this as a side dish and it was great. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2008 by Deepfreeze 
This is a very good basic recipe, thank you Kathleen. Anyone with a little experiance will be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2007 by GRAYCE 
when I make this I put a colander with broccoli in it over the pasta pot for the last 5... MORE

 
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