Pasta Fazul Recipe
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Pasta Fazul

By: MARBALET  
"The classic cannellini bean, tomato and pasta dish. Hearty and satisfying."

Rating: This weblink has been rated 11 times with an average star rating of 4.2 Read Reviews (10)

Rate/Review | 277 people have saved this

 

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 3 cloves garlic, minced
  • 1 onion, chopped
  • 1 carrot, finely chopped
  • 2 tablespoons chopped fresh parsley
  • 2 teaspoons dried basil
  • 1 teaspoon dried oregano
  • 4 tablespoons olive oil
  • 1 (14.5 ounce) can whole peeled tomatoes
  • 2 cups cooked cannellini beans, drained and rinsed
  • 8 ounces macaroni
  • 2 tablespoons butter
  • 1/4 cup grated Parmesan cheese
  • salt and pepper to taste

Directions

  1. In a large skillet, saute garlic, onion, carrot, parsley, basil and oregano in olive oil until onions are tender.
  2. Add the tomatoes plus 1/4 cup of the can juices and the salt and pepper. Cover and stir frequently, simmering for 10 minutes or until vegetables are tender. Add the cannellini beans and cover. Simmer for 20 minutes.
  3. Cook macaroni according to package directions, drain and toss with butter and Parmesan cheese. Add to cannellini bean mixture. Serve immediately with additional Parmesan cheese, if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 459 | Total Fat: 18.1g | Cholesterol: 16mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2006 by stoglione 
When the stars make you drool just like pasta fazul, that's amore!. What a great recipe, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2006 by NICOLES3 
Delicious! I used a can of diced tomatoes instead of whole tomatoes, and I didn't have... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2005 by LOL2 
This recipe was great after we made some corrections to the recipe. There was no liquid until... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2007 by Caroline C 
I'm not sure what I was expecting, but I thought this was just ok. I can't say I espcially... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2006 by Rachel B 
This meal was excellent in terms of ease of preparation and taste. This recipe is sure to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2006 by katie harrison 
This is delicious! I make it all the time and I don't change a thing! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2006 by BRIT21 
This was extremely dry, and when I added more tomatoes and juice it tasted very bland. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2009 by PamHav 
Delicious!!!but I did tweek it a little. I added 1 cup spagetti sauce, 1 can chicken broth,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2008 by Alexa 
This was fantastic and flavorful. It did not end up as a soup, but was still delicious. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2004 by KCrocker 
This recipe is quick, easy and tastes great! Much better than plain spaghetti. MORE

 
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