Reviewed: Nov. 26, 2008

I omitted the second meet and added a can of diced tomatoes. I also added lots of italian seasoning. Turned out good and was fast and easy (on the budget as well).

Was this review helpful? [ YES ]
16 users found this review helpful

Reviewer:

KUJayhawksfan

Cooking Level: Expert

Home Town: Junction City, Kansas, USA

Living In: Chanute, Kansas, USA

Reviewed: May 5, 2004

This went over really well in our house! We also added a couple cloves of garlic.

Was this review helpful? [ YES ]
12 users found this review helpful

Reviewer:

JENNIFER3301

Reviewed: Jul. 7, 2008

Good and easy- this dinner served 4 with lots of leftovers! I used chicken instead of beef, added chopped onion and garlic, and used less cheese (just enough to make it stick together). Will def make again!

Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

Chandley

Cooking Level: Intermediate

Home Town: San Diego, California, USA

Reviewed: Jul. 25, 2006

I used 2 full pounds of ground beef, and 2 cups of cheddar on top because that's what I had. The cheddar was fine, but 2 cups wasn't really enough with this large casserole. Next time I'll add some more cheese, and maybe mix some different kinds in.

Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

dagny21

Cooking Level: Expert

Home Town: San Diego, California, USA

Living In: Juneau, Alaska, USA

Reviewed: Jan. 15, 2004

This was a nice adaption of baked ziti that I make sometimes. Adding the cheese and pepperoni on top made it much more appetizing to my picky children! I used deli provolone because it's what I had on hand. They renamed this "Provolone and pepperoni pizza pasta". Thank you for a fun dinner idea!

Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

CAKELADY1

Reviewed: Mar. 14, 2010

Very good. I cut it down to 5 servings as there is only two of us to feed. I used ground turkey and turkey sausage (to cut down on the fat) and also added about a tablespoon of italian seasoning (which I think is a must or it would be a bit bland). Next time I think I will add extra green pepper and onions and maybe some mushrooms as well.

Was this review helpful? [ YES ]
7 users found this review helpful